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Different Impacts of Short-Chain Fatty Acids on Saturated and Polyunsaturated Fatty Acid Biosynthesis in Aurantiochytrium sp SD116
Song, Xiaojin1; Tan, Yanzhen1; Liu, Yajun1; Zhang, Jingtao1; Liu, Guanglei1; Feng, Yingang1; Cui, Qiu1,2
2013-10-16
发表期刊JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
卷号61期号:41页码:9876-9881
摘要

Aurantiochytrium is an important docosahexaenoic acid (DHA) producer containing two kinds of fatty acid synthesis pathways, that is, the fatty acid synthase pathway (FAS) for saturated fatty acid synthesis and the polyketide synthase pathway (PKS) for polyunsaturated fatty acid synthesis. To understand the regulation mechanism between the two pathways, the impacts of six short-chain fatty acids on the fatty acid synthesis of Aurantiochytrium sp. SD116 were studied. All short-chain fatty acids showed little effect on the cell growth, but some of them significantly affected lipid accumulation and fatty acid composition. Pentanoic acid and isovaleric acid greatly inhibited the synthesis of saturated fatty acids, whereas the polyunsaturated fatty acid synthesis was not affected. Analysis of malic enzyme activity, which supplied NADPH for saturated fatty acids biosynthesis, indicated that the two fatty acid synthesis pathways can utilize different substrates and possess independent sources of NADPH.

文章类型Article
关键词Aurantiochytrium Docosahexaenoic Acid Fatty Acid Synthase Malic Enzyme Polyketide Synthase
WOS标题词Science & Technology ; Life Sciences & Biomedicine ; Physical Sciences
DOI10.1021/jf403153p
关键词[WOS]DOCOSAHEXAENOIC ACID ; SCHIZOCHYTRIUM SP ; LIPID-ACCUMULATION ; LIMACINUM SR21 ; DHA PRODUCTION ; MALIC ENZYME ; MICROORGANISMS ; BIOLOGY
收录类别SCI
语种英语
WOS研究方向Agriculture ; Chemistry ; Food Science & Technology
WOS类目Agriculture, Multidisciplinary ; Chemistry, Applied ; Food Science & Technology
WOS记录号WOS:000326125100016
引用统计
文献类型期刊论文
条目标识符http://ir.qibebt.ac.cn/handle/337004/6028
专题代谢物组学研究组
作者单位1.Chinese Acad Sci, Shandong Prov Key Lab Energy Genet, Qingdao Inst Bioenergy & Bioproc Technol, Qingdao 266101, Shandong, Peoples R China
2.Chinese Acad Sci, Qingdao Inst Bioenergy & Bioproc Technol, Key Lab Biofuels, Qingdao 266101, Shandong, Peoples R China
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Song, Xiaojin,Tan, Yanzhen,Liu, Yajun,et al. Different Impacts of Short-Chain Fatty Acids on Saturated and Polyunsaturated Fatty Acid Biosynthesis in Aurantiochytrium sp SD116[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2013,61(41):9876-9881.
APA Song, Xiaojin.,Tan, Yanzhen.,Liu, Yajun.,Zhang, Jingtao.,Liu, Guanglei.,...&Cui, Qiu.(2013).Different Impacts of Short-Chain Fatty Acids on Saturated and Polyunsaturated Fatty Acid Biosynthesis in Aurantiochytrium sp SD116.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,61(41),9876-9881.
MLA Song, Xiaojin,et al."Different Impacts of Short-Chain Fatty Acids on Saturated and Polyunsaturated Fatty Acid Biosynthesis in Aurantiochytrium sp SD116".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 61.41(2013):9876-9881.
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